Vitamin C, total ascorbic acid in SILK Vanilla soy yogurt (single serving size) Calculator

Legumes and Legume Products

In 100 g (Grams) of SILK Vanilla soy yogurt (single serving size) there is 17.6 mg of Vitamin C, total ascorbic acid.


SILK Vanilla soy yogurt (single serving size)

SILK Vanilla soy yogurt (single serving size) is a type of Legumes and Legume Products. The most significant nutrients in SILK Vanilla soy yogurt (single serving size) are listed below.

Water Water 79.35 g 79.35%
Energy (calorie) Energy (calorie) 88 kcal
Energy (joule) Energy (joule) 368 kJ
Protein Protein 2.94 g 2.94%
Total lipid (fat) Total lipid (fat) 1.76 g 1.76%
Ash Ash 1.24 g 1.24%
Carbohydrate, by difference Carbohydrate, by difference 14.71 g 14.71%
Fiber, total dietary Fiber, total dietary 0.6 g 0.6%
Sugars, total Sugars, total 10.59 g 10.59%
Calcium, Ca Calcium, Ca 176 mg 0.18%
Iron, Fe Iron, Fe 0.85 mg
Sodium, Na Sodium, Na 12 mg 0.01%
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 17.6 mg 0.02%
Vitamin A, IU Vitamin A, IU 0 IU
Fatty acids, total saturated Fatty acids, total saturated 0 g
Fatty acids, total trans Fatty acids, total trans 0 g
Cholesterol Cholesterol 0 mg

Nutrients in SILK Vanilla soy yogurt (single serving size)